Cherry Sangria Recipe

Cherry Sangria Recipe

This Cherry Sangria is a delightful and refreshing beverage perfect for summer gatherings.

Combining the sweetness of cherries with the crispness of white wine and a splash of citrus, it creates a vibrant drink that is sure to impress your guests.

The recipe is simple and can be customized with your favorite fruits. Enjoy this Summer Cherry Sangria as a refreshing option for warm days or festive occasions.

Easy Cherry Sangria Recipe

A pitcher of Cherry Sangria with cherries and citrus slices, served in glasses with mint leaves on a wooden table.

This Cherry Sangria features a blend of fresh cherries, citrus fruits, and white wine, creating a light and fruity drink.

The recipe takes about 15 minutes to prepare and can be chilled for a few hours before serving to enhance the flavors.

Ingredients

  • 1 bottle of dry white wine (such as Sauvignon Blanc or Pinot Grigio)
  • 1 cup fresh cherries, pitted and halved
  • 1 orange, sliced
  • 1 lemon, sliced
  • 1 lime, sliced
  • 1/4 cup brandy
  • 1/4 cup orange liqueur (such as Triple Sec or Cointreau)
  • 2 cups soda water or lemon-lime soda
  • Ice cubes for serving
  • Fresh mint leaves for garnish (optional)

Instructions

  1. Prepare the Fruits: In a large pitcher, combine the pitted cherries, orange slices, lemon slices, and lime slices.
  2. Add the Liquids: Pour in the white wine, brandy, and orange liqueur. Stir gently to combine the ingredients.
  3. Chill: Refrigerate the sangria for at least 2 hours to allow the flavors to meld together.
  4. Serve: When ready to serve, add ice cubes to glasses and pour the chilled sangria over the ice. Top with soda water or lemon-lime soda for a fizzy finish.
  5. Garnish: Optionally, garnish each glass with fresh mint leaves for added flavor and presentation.

Cook and Prep Times

  • Prep Time: 15 minutes
  • Chill Time: 2 hours
  • Total Time: 2 hours 15 minutes

Nutrition Information

  • Servings: 6 glasses
  • Calories: 150kcal
  • Fat: 0g
  • Protein: 0g
  • Carbohydrates: 15g
Cherry Sangria Recipe

Cherry Sangria

Prep Time: 15 minutes
Cook Time: 2 hours
Total Time: 2 hours 15 minutes

This Cherry Sangria is a light and fruity drink made with a blend of fresh cherries, citrus fruits, and white wine.

The recipe takes about 15 minutes to prepare and can be chilled for a few hours before serving to enhance the flavours.

Ingredients

  • 1 bottle of dry white wine (such as Sauvignon Blanc or Pinot Grigio)
  • 1 cup fresh cherries, pitted and halved
  • 1 orange, sliced
  • 1 lemon, sliced
  • 1 lime, sliced
  • 1/4 cup brandy
  • 1/4 cup orange liqueur (such as Triple Sec or Cointreau)
  • 2 cups soda water or lemon-lime soda
  • Ice cubes for serving
  • Fresh mint leaves for garnish (optional)

Instructions

  1. Prepare the Fruits: In a large pitcher, combine the pitted cherries, orange slices, lemon slices, and lime slices.
  2. Add the Liquids: Pour in the white wine, brandy, and orange liqueur. Stir gently to combine the ingredients.
  3. Chill: Refrigerate the sangria for at least 2 hours to allow the flavors to meld together.
  4. Serve: When ready to serve, add ice cubes to glasses and pour the chilled sangria over the ice. Top with soda water or lemon-lime soda for a fizzy finish.
  5. Garnish: Optionally, garnish each glass with fresh mint leaves for added flavor and presentation.

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